ESTIMATION OF AFLATOXIN BY HPLC ON FOOD BY ARTIFICIALLY INDUCED CONDITION OF FUNGAL GROWTH
By: MSK Admin | Friday, December 19th, 2014 | blogs | No Comments
Abstract: Toxins are of many types that include the bacterial toxins, plant toxins and several other toxins produced by micro-organisms. But of all toxins, fungal toxins are the most potent …